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Meritage Oysterfest, St. Paul, Oct 13
Join me at one of the world’s premier oyster parties for a curated tasting of the world’s best oysters, including some very rare ones. We’ll explore how changes in species, place, and cultivation can dramatically effect the appearance and flavor of an oyster. And we’ll pair everything with some extraordinary Chablis, world’s best oyster wine, courtesy of William Fevre.